This is my version of ‘fast food’ when I don’t have time to create my usual large salad. 2 handfuls salad greens of your choice (spinach, kale, cabbage, mixed lettuce) 1 small avocado, cubed 1 bunch asparagus, steamed 1 ripe tomato, chopped 1 vegetable roll, from your wholefoods deli Pick up a ready heated vegetable…
My clients often ask me for ideas to add into their breakfast menu. This is my favourite wheat-free, carb-free, alkaline option. 1 handful baby spinach, washed 1 handful continental parsley, chopped 4 button mushrooms, cut 1 ripe tomato, cubed 1/2 ripe avocado, sliced 1 or 2 poached eggs, free range or organic 15ml extra-virgin olive…
